ITEM TWENTY: Blue Glass Cup. As a guest on the podcast of the Self Employed Happy Hour this morning, where I talked about the New Dish Project and the process of putting together a new food photography studio in Old Town Albuquerque, New Mexico, I was given this blue glass cup filled with a mimosa. Without getting into the numerous merits of blue glass, or the old world geography of traditional east-west touch points along the bowl-cup-glass shape continuum, let me just say thanks to Peri for the cup, the mimosa and for having me on the show.
Clarke Condé 